Thai Red Veg Curry Bowl
90 second simply heat and eat! The very popular and delicious Thai curry is a classic blend of chilli and spices. It’s rich and spicy but not too hot, topped with jasmine rice.
- Empty Veg Curry sachet into bowl provided. Massage rice sachet to loosen, then empty on top of sauce.
- Close the lid and heat in microwave on high for 90 seconds (1100W).
- Remove bowl from microwave – Caution: Contents will be hot.
- Mix and enjoy!
Nutritional infoBased on pack
|Servings per package: 1
|% DV*||% DV*|
|Inc. Added Sugars||6g||12%||6g||12%|
|Calcium||42mg||Less than 4%||42mg||Less than 4%|
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Cooked Jasmine Rice [Cooked Jasmine Rice (53%), Canola Oil], Vegetable Curry (46%) [Water, Vegetables (10%) (Red Bell Peppers, Peas, Baby Corn), Coconut Milk, Red Curry Paste (2.3%), Sugar, Chickpeas, Coconut Milk Powder, Corn Starch, Salt, Shrimp Paste (contains Crustacea), Spices, Acidity Regulator (Citric Acid)].
Allergen Declaration: Contains Crustacea. May Contain Gluten, Milk, Fish (including Molluscs), Peanut, Sesame, Soy, Tree Nuts (Cashew).
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